Set amidst locust trees, Garvan’s occupies a building built in 1759. With Dining Rooms that feature exquisite architecture and a sense of history, Garvan’s itself is a destination and gathering place. Come experience Garvan’s!

Executive Chef Josh Paige uses the culinary expertise that he has honed working in restaurants throughout the United States to bring an eclectic menu to Garvan’s. With an emphasis on fresh, local food, fantastic presentation and a desire to delight, Garvan’s Menu is sure to please.

Reservations are highly suggested, but not a necessity. The highly trained staff at Garvan’s will see to it that you enjoy every aspect of your meal at here — even if you do have to wait a little.